For our vacation, we decided to go with our friends Will and Katie, and
we went to Virgin Gorda. It is a small island located in the BVI. We
stayed at a cute 2bed/2bath house that we found through VRBO.com. The
house was part of a resort, so we had access to the amenities of the
resort, but we were in our own little world. We had our own kitchen, our own pool, a big balcony off the kitchen, individual balconies off each bedroom. The shower was outdoors, which took a little getting used to, but it was kind of cool to be showering in nature :)
On Saturday, June 9, 2012 we flew into the Caribbean. We took the red-eye on Friday night from LAX to Philadelphia, then a flight from Philadelphia to St. Thomas (US Virgin Islands). We then took a ferry from St. Thomas to Virgin Gorda, picked up our rental car, and met up with Will and Katie (they flew in from Houston, so we just met in VG). We checked in to our super cute house (pictures above), then went to dinner at the resort restaurant, called Sugarcane Restaurant. I had grilled tuna with avocado salsa; Brian had grilled swordfish with mango chutney. Then we went to the grocery store to pick up food for breakfast and lunch and snack, and drinks.
On Sunday, we went snorkeling at Mountain Trunk Bay, which is part of the resort. Then we drove down to Leverick Bay, snorkeled, had lunch at Leverick Bay Restaurant. I had fish and chips, Brian had a native specialty called Roti. There is one main road on Virgin Gorda. You fly into the South End, we stayed in the middle, and you could go to the North End. So after lunch we drove around the island and looked at Long Bay and Savannah Bay. We made dinner at home tonight (grilled chicken, roasted potatoes, and carrots), and relaxed in our personal pool.
Monday we drove down to the Southern Tip and explored the Baths. We had lunch at Mad Dog (turkey wrap; turkey club sandwich), then walked through the water caves to end up at Devil's Bay. We snorkled for a while, and had dinner at Bath and Turtle. I had jerk chicken pizza, Brian had ribs. We went back to the house and played games.
On Tuesday we decided to go to Tortola (another BVI Island). We took the ferry over, went shopping, went to a specialty spice store. Then we drove down to the South end, to Sopras Wharf. We had lunch at Pussers Pub (I had a jerk chicken wrap, Brian had a mahi mahi sandwich), then went and toured a rum distellary. We snorkled at Smugglers Cove, and had dinner at VIllage Cafe (chicken with guava rum glaze, seafood pasta). We had dessert at Sugarcane Restaurant.
Wednesday was another special day. We decided to do a snorkeling trip to Anageda, wihch is an Atoll Reef. We snorkled at Lolobolly Bay, and saw some really cool things: Sting Ray, Barricuda, Giant Fish, Needle Nose Fish. We had lunch at Big Bamboo Cafe (conch fritters, grilled grouper). We took the boat home, swam, and made dinner at home again (jerk chicken, rolls, corn).
Thursday was a busy day. We drove to Little Bay and Gun Creek, took a ferry to Biras Creek, had lunch at Fat Virgin Cafe (grouper sandwich, ham and brie sandwich), walked to Bitter End, took the ferry to Saba Rock. Then we went back to our resort to swim at the swim-up bar. We had dinner at the Mine Shaft Cafe (grilled mahi mahi with pineapple, fried plantains, grouper creole).
On Friday we just wanted to relax, so we snorkleed at Savannah Bay, ate lunch at home, swam at home. Katie and I went for a walk on Nail Bay and found some really cool sea glass. We went up north to Leverick Bay for a big BBQ dinner that they had.
Saturday was the end of vacation. Will and Katie went to Tortola for another night, and Brian and I took the ferry to St. Thomas, had lunch at Gladys Cafe (jerk mahi mahi sandwich, curried goat), walked around Charlotte Amalie, then flew home to LAX (via Philadelphia).
It was a wonderful and relaxing vacation. Gorgeous weather, beautiful views, and a great time with our best friends. Super quiet, not a lot of tourists, and beaches to ourselves. We will happily go back in a heart beat, and we recommend it to everyone!